What's New Unreplied Topics Membership About Us Contact Us Privacy Policy
[Ad]

ERP Systems - Any Recommendations or Advice?

Started by , Yesterday, 08:59 AM
0 Reply

Hello All, 

 

We are a small sauce producer located in Suffolk, UK. We are a small site with about 40 employees and all operations are carried out at the one site. We are looking into software options to mainly control Planning, Traceability and stock control. 

 

Any software we purchase would need good security and individual logon for each user. 

 

I was wondering if any of you have any advice to help us get started or if there are systems or software that we should steer clear from? 

 

We are also interested in hearing from small companies using SAP, we never considered this before as we assumed it would be to much money however we are hearing that it might not be so bad for a small company. 

Share this Topic
Topics you might be interested in
Finding an External Consultant for Internal Audits: Recommendations? Clarification on Physical Automation Systems in Co-Pack Facilities Does anyone have a template or advice for conducting a shelf life study for ambient stir-fry sauces? Looking for recommendations for suppliers of general laboratory equipment Seeking Advice and Resources for Conducting Shelf Life Studies in Seafood Quality Control
[Ad]

Similar Discussion Topics
Finding an External Consultant for Internal Audits: Recommendations? Clarification on Physical Automation Systems in Co-Pack Facilities Does anyone have a template or advice for conducting a shelf life study for ambient stir-fry sauces? Looking for recommendations for suppliers of general laboratory equipment Seeking Advice and Resources for Conducting Shelf Life Studies in Seafood Quality Control As A Food Safety Consultant - Do You Develop Food Safety Systems Alone ? Recommendations on how to proceed Thank you for all the advice! Process Authority Recommendations? Food Safety Videos- Recommendations?