Requirements for certification process
Started by rams, Today, 10:55 AM
Hello,
Can somebody enlighten me on the HEAD OFFICE FUNCTIONS under 5.2.1 of Part 3 Requirements for certification process of FSSC 22000?
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What questions do you specifically have? There's a lot covered there. If you could give a specific # that you're worried about that may help.
2 CCPs with the same minimum temperature requirements
Regulatory requirements for pipes leading to drains or floor
Mock Recall - Forward and backward traceability requirements
What allergen labeling requirements apply to portion control packages for salad bars?
What are the essential micro testing requirements for high-care fruit packing?
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