Nutritional Labelling US Market
Started by Martyn Sparks, Jul 03 2024 04:46 PM
Hi
We manufacturer a powdered product, which requires some of the powdered product, mixed with water and heated up to create the finished product. (Similar to a gravy granule)
We are looking to export to the US
With regards to the nutritional values, do we declare the nutritional vales as per product sold per 100g (dry mix) or do we need to declare the finished product (as made up by the consumer)
Many Thanks in advance for your help
Martyn
How can an importer verify a nutritional facts table?
Nutritional Panel vs. Supplement Panel
Could you help me develop a testing protocol for the nutritional analysis of canned products?
Nutritional Facts Question
How to convert 100g Multi Column Nutritional Info
[Ad]
Per serving size by the customer
1 Thank
You can do both, nutritional as a dry powder, (per 100g) then as it's been prepared by the customer to the instructions - i.e. qty per serve.
How can an importer verify a nutritional facts table?
Nutritional Panel vs. Supplement Panel
Could you help me develop a testing protocol for the nutritional analysis of canned products?
Nutritional Facts Question
How to convert 100g Multi Column Nutritional Info
Can QR Codes replace nutritional and ingredient statements?
FDA- Updating Nutritional Facts Panels
Nutritional facts of chicken juices extracted during oven cooking
Nutritional values
Use of QR Codes for Nutritional Labeling