"Should there be Prerequisite Programs (PRP) training for food industry handlers, and if so, what should we teach them?"
Edited by laibausmani123@gmail.com, 02 January 2024 - 08:26 AM.
Posted 02 January 2024 - 08:24 AM
"Should there be Prerequisite Programs (PRP) training for food industry handlers, and if so, what should we teach them?"
Edited by laibausmani123@gmail.com, 02 January 2024 - 08:26 AM.
Posted 02 January 2024 - 03:28 PM
In order for anyone here to be of help, we need to know a bit about your process. Do you make high risk foods? Ready to Eat? Is there a Kill Floor in your building? Help us with more information and we could help you.
-Setanta
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