Introduction - Friendly Vegan

Hi!

 

My name is the FriendlyVegan and i currently work with a plant-based meal prepared frozen products.

I have been working plant-based my whole career with companies that make soy products, meat-alternatives, plant-based cheeses, etc.

 

The company i currently work with is relatively new thus there may be some assistance i need with building the food safety plan. I will need the companies help with it.

 

Thank you,

 

 

Hi FriendlyVegan, welcome to the forum!

Hi FriendlyVegan,

 

:welcome:

 

Welcome to the IFSQN forums

 

Kind regards,

 

Tony

 

Good afternoon Vegan!

Interestingly we are looking at making cheeses with Mac nuts instead of milk.

Hello and welcome! There are many great discussions to browse on this forum using the "search" function. I will also link the FDA's Food Safety Plan Builder, which can help you learn the scope of a food safety plan. Even if you are not located in the USA, this information may be helpful to you and similar to your local regulations.

 

https://www.fda.gov/...ty-plan-builder