VAT on fruit and veg in UK
Started by mrfoodlaw, Jul 21 2006 12:07 PM
Greetings All, thought I'd make my first post a topic!
Am trying to find out rules for VAT on sweetened fruit (with addition of sugars) if anyone can point me in the direction of the legislation or guidance notes if any I'd be a very happy man...........
Cheers
Am trying to find out rules for VAT on sweetened fruit (with addition of sugars) if anyone can point me in the direction of the legislation or guidance notes if any I'd be a very happy man...........
Cheers
What are the essential micro testing requirements for high-care fruit packing?
Peracetic Acid minimum ppm that can be applied to fruit?
Mention word Real fruit on candy label
Acceptable Yeast and Mold limits for Fruit Fillings
Screen for syrups with pulp and fruit pieces
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Greetings All, thought I'd make my first post a topic!
Am trying to find out rules for VAT on sweetened fruit (with addition of sugars) if anyone can point me in the direction of the legislation or guidance notes if any I'd be a very happy man...........
Cheers
If I remember rightly fruit sweetened to be eaten as a snack is liable to standard rate VAT, The HM Revenue and Customs site has comprehensive lists of what foods are liable and at which rate.
vat
If I remember rightly fruit sweetened to be eaten as a snack is liable to standard rate VAT, The HM Revenue and Customs site has comprehensive lists of what foods are liable and at which rate.
vat
Cheers for the link, spent hours poring over the internets yesterday looking and couldnt find it....
What are the essential micro testing requirements for high-care fruit packing?
Peracetic Acid minimum ppm that can be applied to fruit?
Mention word Real fruit on candy label
Acceptable Yeast and Mold limits for Fruit Fillings
Screen for syrups with pulp and fruit pieces
CFR reference for labeling of water in a fruit preparation
Fruit Juice Microbiology
Fruit Pips- Choking Hazard?
Limosilactobacillus sp. in Pasteurized Fruit juices
A way to get rid of small fruit flies