Shipping food products containing meat and poultry to the United States
Hello Everyone,
We have some food products that contain meat and poultry (e.g Beef Curry, Chicken Curry, etc) that we want to ship to the US. All items are fully cooked and frozen. I think I would need a CFIA 5733 Certificate - "Certificate of Inspection covering meat and poultry products" before shipping them to the US. But we are not sure how to obtain this certificate? We have products ready to ship but only waiting for this certificate. Can someone please advise ASAP? Thanks.
Call CFIA at the location closest to you
https://inspection.c....ca/about-cfia/contact-a-cfia-office-by-telephone/eng/1313255382836/1313256130232
Ontario – Food
Hours of operation: 8:00 am to 4:00 pm
- Barrie: 705-739-0008
- Belleville: 613-969-3320
- Brantford: 519-753-3478
- Guelph: 226-217-1200
- Hamilton: 905-572-2201
- Kingsville: 519-733-5013
- London: 519-691-1300
- Markham: 905-513-2850
- Mississauga: 289-247-4100
- Ottawa: 613-773-8660
- St. Catharines: 905-937-7434
- Thunder Bay: 807-683-4370
- Toronto: 647-790-1100
- Windsor: 519-969-2522
The above is just for Ontario---there is a filter on the tab to locate the office closest to you
Do you have a broker handling the import end for you?