Another question relating to the japanese import range into the UK.
I have an ingredient currently being declared as "Wheat Flour Paste" compound ingredients are: "Water, Palm Oil, Sugar, Glucose-Fructose Syrup, Skimmed Milk Powder, Casein, Dried Egg, Wheat Flour, Salt"
Is this an acceptable ingredient name?
Would a better alternative be to split these compound ingredients out into the ingredient dec?