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How to manage HACCP and certification with off-site raw materials storage?

Started by , Oct 22 2021 02:51 PM

Hi GeekFoodSafety; Certainly, it can - as we have exactly the same: 

1. Single HACCP Plan indicating outside storage and transfer from there to the plant

2. Our both facilities, plant and warehouse, are covered under single certification

2 Replies

Hi,

 

If the organization has its raw material storage in a different location (off-site):

 

1. do we need to develop two different HACCP plans separately or it can be incorporated into one single HACCP plan with receiving , storage & transportation steps mentioned twice (each per facility) ?

 

2. Can both the facilities be covered under single certification or each facility should have its own certification?

 

Kindly share your thoughts.

 

Thanks.

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Hi GeekFoodSafety; Certainly, it can - as we have exactly the same: 

1. Single HACCP Plan indicating outside storage and transfer from there to the plant

2. Our both facilities, plant and warehouse, are covered under single certification

Hi GeekFoodSafety; Certainly, it can - as we have exactly the same: 

1. Single HACCP Plan indicating outside storage and transfer from there to the plant

2. Our both facilities, plant and warehouse, are covered under single certification

Thank you :)


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