What's New Unreplied Topics Membership About Us Contact Us Privacy Policy
[Ad]

Questions related to HACCP training and the HACCP Plan

Started by , Mar 17 2021 08:07 AM
5 Replies

Hi guys, I have an inquiry regarding HACCP, does HACCP training have multiple levels? 1 , 2 ,3, 4 and so on  or it is just one level. Also I have a question regarding the HACCP plans, shall it contain all stages from farm to fork or HACCP has a relation to the process only? I would be happy if you share your opinion with references. Have a nice day, Stay safe,

 

Share this Topic
Topics you might be interested in
Rework - questions about what should be considered rework SQF Auditor questions to employees Questions used to determine the critical control point External warehouse - questions and concerns SQF Audit NCR questions
[Ad]

Hi guys, I have an inquiry regarding HACCP, does (a) HACCP training have multiple levels? 1 , 2 ,3, 4 and so on  or it is just one level. (b) Also I have a question regarding the HACCP plans, shall it contain all stages from farm to fork or HACCP has a relation to the process only? I would be happy if you share your opinion with references. Have a nice day, Stay safe,

 

(a) It depends on whose training you are referring to ? Need your input/reference.

 

(b) It depends on the Scope of the HACCP Plan which is the first activity to decide upon. Can consult "Introduction" and  "Steps" in "Codex HACCP" text which I anticipate you are familiar with. Scope is in Step 1.

1 Thank

With regard to training, in the UK the following is typical

 

Level 2 Award in HACCP  basic course 1 day, and introduction

Level 3 Award in Supervision of HACCP, intermediate course 2 days, good for the HACCP team

Level 4 Award in Management of HACCP, advanced course 5 days, good for team leaders

 

rgds

2 Likes1 Thank

(a) It depends on whose training you are referring to ? Need your input/reference.

 

(b) It depends on the Scope of the HACCP Plan which is the first activity to decide upon. Can consult "Introduction" and  "Steps" in "Codex HACCP" text which I anticipate you are familiar with. Scope is in Step 1.

Well regarding who will have this training , HACCP team and it consists of multiple members , my inquiry that HACCP is fixed approach and i saw two schools , the first one said that HACCP is fixed and not contaning levels and the second said that HACCP is based on their job details.

 

i don't know which one is right or maybe both of them right? 

 

Regarding the scope , okay now i got it thanks Charles for your help!

With regard to training, in the UK the following is typical

 

Level 2 Award in HACCP  basic course 1 day, and introduction

Level 3 Award in Supervision of HACCP, intermediate course 2 days, good for the HACCP team

Level 4 Award in Management of HACCP, advanced course 5 days, good for team leaders

 

rgds

Thanks Ian for your help, it's really help!! 

1 Like

Thnx for sharing these details your plan is amazing one last time i read some some HACCP plan details.I am working as a fisher man i used Fishing Rods and other tools.

1 Like

Similar Discussion Topics
Rework - questions about what should be considered rework SQF Auditor questions to employees Questions used to determine the critical control point External warehouse - questions and concerns SQF Audit NCR questions Methodology for control measures categorization as per ISO 22000 7 questions Organic Questions Questions/Evaluate this chocolate powdered milk formulation OmniVis Food Safety Testing Questions What kind of questions can you expect an auditor to ask shop floor staff?