Good Morning, due to COVID-19 our company has downsized and we are looking into possibly renting out a portion of our storage and distribution facility's floor space to another company since we are only using a portion of the building at this time. Is anyone aware of any SQF/FDA guidance on this? I cannot find anything on SQF. I found a few similar topics on the IFSQN but no specific SQF/FDA references were made. Thank you very much for your time and any help would be greatly appreciated! Sincerely, Chris
- Home
- Sponsors
- Forums
- Members ˅
- Resources ˅
- Files
- FAQ ˅
- Jobs
-
Webinars ˅
- Upcoming Food Safety Fridays
- Recorded Food Safety Fridays
- Upcoming Hot Topics from Sponsors
- Recorded Hot Topics from Sponsors
- Food Safety Live 2013
- Food Safety Live 2014
- Food Safety Live 2015
- Food Safety Live 2016
- Food Safety Live 2017
- Food Safety Live 2018
- Food Safety Live 2019
- Food Safety Live 2020
- Food Safety Live 2021
- Training ˅
- Links
- Store ˅
- More