I find this forum very useful and love all the support that is out there. It has helped me many times!! This is my first post.
We make a botanical protein powder and several other products from the same plant. If I take two products made from the same plant (one is the whole plant and the other is a protein derivative made from the same plant) and blend them together, do I need to list them individually or can I just group them together as a single ingredient? To clarify, (we don't use eggs) but if I did use whole eggs, egg whites and egg yolks in the product at the same manufacturing step, would I have to list each separately on the ingredient list or could I just classify them all together as eggs?)
Thank you for your help.