What's New Unreplied Topics Membership About Us Contact Us Privacy Policy
[Ad]

Can anyone share a traded goods risk assessment to define frequency of testing?

Started by , Apr 03 2020 08:27 AM
1 Reply

Hi all,

 

I would be grateful if Anyone can share with me  a traded goods risk assessment to define frequency of testing.

 

Thank you

 

 

Share this Topic
Topics you might be interested in
What are some effective scoring methods and control measures for a raw material risk assessment in a food manufacturing facility? How can you determine the overall risk rating in the SSAFE tool’s output sheet, and should a high rating in one area be considered high overall? Are LED high bay lights suitable for use in plastic manufacturing facilities, and what factors should be considered in a risk assessment? Is air quality testing required for a facility using propylene glycol in chillers, and what are the considerations for an SQF audit? Legionella Risk Assessment in Water System
[Ad]

That's quite a broad question!
Is this for a particular certification standard?

I suspect that you will need to consider the nature of the products, the suppliers from whom you source them, and what existing testing is in place and how much it can be relied upon - for example if you buy a low-risk ambient product from a supplier with whom you've worked for many years, who has GFSI-benchmarked certification, and who provides a CofA for every batch from a lab that is ISO17025 accredited then you can probably justify a very low testing frequency.


Similar Discussion Topics
What are some effective scoring methods and control measures for a raw material risk assessment in a food manufacturing facility? How can you determine the overall risk rating in the SSAFE tool’s output sheet, and should a high rating in one area be considered high overall? Are LED high bay lights suitable for use in plastic manufacturing facilities, and what factors should be considered in a risk assessment? Is air quality testing required for a facility using propylene glycol in chillers, and what are the considerations for an SQF audit? Legionella Risk Assessment in Water System Cannabis baked goods High risk supplier approval Is it possible to reduce the frequency of swabbing without compromising food safety? FSSC 22000 V6 Risk-based change management process What are the essential micro testing requirements for high-care fruit packing?