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Best Answer pHruit, 24 December 2019 - 08:45 AM
There is some detail in this thread on calculating soluble solids (Brix) values that I suspect you'll find useful: https://www.ifsqn.co...ce-formulation/
This Technical Guidance document from the British Soft Drinks Association may also be a useful reference for you: https://www.britishs...CE_May_2016.pdf
(I know you're not in the UK but some of the general principles are potentially useful).
Juice formulation is potentially quite a broad topic, so if you have further specific questions once you've read through those then post them here.
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