HI Guys,
Can you please give me clarity on this topic. We have been audited by Department of Agriculture. They require us to have a footbath at the entrance.
Our company is a cold store that does storage and distribution of imported meat. There is no processing. Product is sealed, in boxes, then palletised and shrink wrapped before it gets to us. We do not do any packing or repacking. We just do re-distribution.
Is there a need for a foot bath or for staff to change their footwear each time they leave the cold room.
Does someone have a risk assessment that can guide me in order to send corrective action for this non - conformance.
Thank you.