How to prepare for an unannounced audit
Start Time: 11.36 AM London, 6.36 AM New York
Amanda Evans-Lara, Food Safety Compliance Specialist, HACCP Mentor
Unannounced food safety audits are all part of the norm if you are required to be certified to a GFSI recognized standard. Depending on where you are located, you may also have your local food safety regulator visit your food business without warning. This session focuses on tips to help your business prepare for an unannounced audit.