Anyone can train and administer HACCP certifications?
Started by fantafan, Dec 27 2018 06:16 PM
Hi All!!
To my understanding, all that is required to certify someone on HACCP is:
- Proof of knowledgeable experience, qualifications, etc. to show competency
- Acceptable method to deliver the training
Are there no requirements on length of class time?
Thank you for your help.
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The trainer has to have been trained by a recognized teacher/trainer
1 Thank
For the HACCP team leader the training should be done by a certified trainer. For training employees to understand basic HACCP concepts and monitor CCPs, the training can be done by someone who has been through the formal classroom training from a certified trainer.
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How detailed do the documents have to be for HACCP meetings?
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