Allergen Management
Started by Simon, Mar 31 2017 06:27 PM
File Name: Allergen Management
File Submitter: Simon
File Submitted: 31 Mar 2017
File Category: Food Safety Fridays
Presentation slides and Certificate of Attendance from the Food Safety Fridays webinar conducted by Jennifer McCreary, Technical Manager, Training and Education Services, Global Food Division, NSF International on March 31, 2017. You can watch the recorded video here.
Allergen Labeling_Portion Control Packages @ Salad Bar
Rejection for major food allergen
Allergen validation - Can Neogen swabs be used in-house vs sending to 3rd party lab
What is an Acceptable LOQ for Peanut Allergen Testing in Canada?
Scoops for Non-Allergen Ingredients
Allergen monitoring in FSSC 22000 version 6
Color-Coded Allergen Program
Allergen validation
Lychee Nut Management as an Allergen
7.1.4 - Allergen Awareness Training