First time poster, long time lurker
Started by Pete_Rev, Jan 12 2017 12:45 AM
Hi all,
Having just made my first post (new topic no less) decided i better introduce myself. I'm the quality manager (maternity cover) for a well known muesli/nut/baked bar manufacturer in Auckland, New Zealand. Love the wide variety of topics here with a range of opinions.
Looking forward to engaging a bit more.
Thanks
1 Like
Time & Temperature (Prior to Cooking)
YM Shorter time incubation at different temperature
Extending the production time
Do you spend enough time on food safety and quality improvement?
Chilling & Freezing Time and Temperature Control... Legislation?
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Welcome Pete, enjoy your stay.
:welcome:
Regards,
Simon
Time & Temperature (Prior to Cooking)
YM Shorter time incubation at different temperature
Extending the production time
Do you spend enough time on food safety and quality improvement?
Chilling & Freezing Time and Temperature Control... Legislation?
ATP swabbing Time Limits
First time Costco audit, no GFSI certification
BRC Unannounced Audit Time
Soft Drinks - Pasteurisation Time/Temp (PU's)
Swabbing zone 1,2,3 at the same time