This is a fascinating museum. Though not open to the public, only to researchers in food safety or public health, it is interesting that it even exists. Like many museums, it started by someone collecting things that interested them, and then having it get out of hand. They welcome additions from other food safety professionals, maybe some day one of us will send them something that we found.
http://www.foodsafet...s/#.VdHVdqSFP3g
Martha