New Quality Assurance Manager joining the forum!
Started by idealdreams, Jul 10 2015 07:16 PM
I'm a Quality Assurance Manager for a relatively snack manufacturing company and started the undertaking of SQF earlier this year, around April if I recall correctly. It's been a slow but steady pace and I am still quite overwhelmed but the discovery of this forum has help to put my mind at ease...or rather, on high alert since it's pointing out many things that are still left to be done.
I'm grateful for the wealth of information house in the SQF subforum and hope my stay here is a long one!
Do you spend enough time on food safety and quality improvement?
Quality Manager/Operations Manager
Examples for Food Safety & Quality Culture as per FSSC 22000 V6 requirement
Examples for Food Safety & Quality Culture as per FSSC 22000 V6 requirement
Supplier Quality SOP - Requirement for communication timeframe
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Welcome!
Martha
We are glad you found us and hope your stay is indeed a long one.
More than this I hope we can help you in some small way to achieve your goal.
:welcome:
Do you spend enough time on food safety and quality improvement?
Quality Manager/Operations Manager
Examples for Food Safety & Quality Culture as per FSSC 22000 V6 requirement
Examples for Food Safety & Quality Culture as per FSSC 22000 V6 requirement
Supplier Quality SOP - Requirement for communication timeframe
Food Safety and Quality Culture Presentation
Does anyone have experience with Monday.com as a Quality Management System and Supplier Management System?
How to become a Food Quality Assurance Manager or an Food Quality Auditor?
New to the forum!
European Standards for Food: Ensuring Safety and Quality