BRC V 7 TACCP and Supplier Chain Risk Assessment
Started by majidkhan, Mar 17 2015 07:19 PM
Hi All,
Has anyone started to up date their manuals to BRC version 7. Could you someone please share the TACCP and Supplier Chain Risk Assessment. I thank you all for your help and advice in advanced.
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Hi All,
Has anyone started to up date their manuals to BRC version 7. Could you someone please share the TACCP and Supplier Chain Risk Assessment. I thank you all for your help and advice in advanced.
Hi Majidkhan,
:welcome:
This thread is related to your question and may help:
http://www.ifsqn.com...-risk-supplier/
Essentially you need to assess the risk from the supplier and material they supply:
For a starter you can classify your suppliers:
Supplier RA Categories.png 174.26KB 23 downloads
Regards,
Tony
What are some effective scoring methods and control measures for a raw material risk assessment in a food manufacturing facility?
How can you determine the overall risk rating in the SSAFE tool’s output sheet, and should a high rating in one area be considered high overall?
Are LED high bay lights suitable for use in plastic manufacturing facilities, and what factors should be considered in a risk assessment?
What steps should be taken when a supplier refuses to complete SCARs and provide disposal guidance?
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