Hi everyone,
first of all I would like to say, I´m realy happy that I found this forum, with all your advice, I try to prepare our company for AIB audit and sometimes I´m totally lost...
Well, we are a food distribution center (milk products) and we don´t manipulate open product.
My question goes to chapter 3, point 3.2.1.2 - "Sanitizer concentrations are tested to make sure they are consistent with the product label" and with a connected point 3.2.1.5 "The facility follows verification procedures and maintains records of chemical concentration testing, retesting, and Corrective Actions" (requirements of AIB Standards for Food Distribution centers).
Do we realy have to do it, even if we don´t manipulate open product?
Thank you,
frkotik