PRP's in Citrus Industry
Started by DESTGEER, May 11 2009 07:10 AM
HI, I M WORKING ON HACCP IN CITRUS INDUSTRY AND ALSO STUDENT OF FOOD SCIENCE AND TECHNOLOGY. I NEED REALY INFORMATION ABOUT PRP. PLZ SEND ME SOME DOCUMENTS OF PRP
Supplier Approval Requirements in the Meat Industry?
Standard Microbial Count for Equipment and Utensils in Food Industry
Utilization of Grape Seeds and analysis of potential applications in the food industry
Microbial standards in dairy industry
HACCP Training for Flexible Packaging Industry
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dear destgeer
What kind of Citrus Industry ? is it like integrated farming ?
IMEX For basic of PRP you can use "basic hygiene" from Codex and you can improve based on that doc. to make suitable for your industry...
What kind of Citrus Industry ? is it like integrated farming ?
IMEX For basic of PRP you can use "basic hygiene" from Codex and you can improve based on that doc. to make suitable for your industry...
HI, I M WORKING ON HACCP IN CITRUS INDUSTRY AND ALSO STUDENT OF FOOD SCIENCE AND TECHNOLOGY. I NEED REALY INFORMATION ABOUT PRP. PLZ SEND ME SOME DOCUMENTS OF PRP
http://www.cfsan.fda...m/juiceman.html chapter 11
Supplier Approval Requirements in the Meat Industry?
Standard Microbial Count for Equipment and Utensils in Food Industry
Utilization of Grape Seeds and analysis of potential applications in the food industry
Microbial standards in dairy industry
HACCP Training for Flexible Packaging Industry
HACCP in the sugar industry
Food technology applications in the industry
Migration Testing of Bulk Containers for the Food Industry
Test for determining Milk Fat adulteration in the dairy Industry.
Prerequisite program trainings in food industry