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OZLEM ACIR

Sorry but I live in Ankara far from İstanbul
Nov 23 2009 08:42 AM
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ModaresOZLEM ACIR

Dear Ozlam, Do you live in Istanbul?.... I want to visit the city and want to someone help me, Thanks.
My email: m_modarres_s@yahoo.com
Nov 12 2009 09:14 AM
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SaRaRaHongyun

Hey there! Wuzzaaaaaa!!! :P
Sep 12 2009 02:17 PM
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xafthonid

First Man, then Machine
Aug 21 2009 06:46 AM
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trinh

Urgent!
Pls advise me: How can I buy an orginal of BRC standard issue 5. I'm from Vietnam.
Tks.
Jul 18 2009 02:22 AM
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sarvan

Hi Food Sfety Team,
i'm working in warehousing & logistics for frozen foods. I'm the FSMS team leader & inter auditor for the company. we have got ISO 22000 for almost all branches in india.

Any updates regarding ISO 22000 could help me to implement in our system.
Jul 10 2009 06:42 AM
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AS NURAbdul Qudoos

thanks for your support my friends...
Jun 28 2009 02:44 AM
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AS NUR

thank you for your support my friends...
Jun 28 2009 02:37 AM
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Abdul QudoosAS NUR

Congrats for 300 posts!
Cheers,
Jun 27 2009 11:39 AM
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Abdul QudoosCharles Chew

Congrats for 1000 posts!
Cheers,
Jun 27 2009 11:37 AM
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Abdul QudoosFayaz

Which company you are working for?
Jun 25 2009 05:51 AM
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Abdul Qudoos4W?

Many happy returns of the day,
with the best compliments & wishes
Abdul Qudoos
Jun 20 2009 08:54 AM
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faizal

Has anyone ever come across a procedure in a case od suspected food poisoning in a hotel.
Jun 01 2009 03:02 AM
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DESTGEERAnthony

HI, I M WORKING ON HACCP IN CITRUS INDUSTRY AND ALSO STUDENT OF FOOD SCIENCE AND TECHNOLOGY. I NEED REALY INFORMATION ABOUT PRP. PLZ SEND ME SOME DOCUMENTS OF PRP
May 11 2009 07:20 AM
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Vesna

Hello,
I need write a packaging and handling prerequisite monitoring procedure for a chicken processing plant. I am new in this field and need a help. Could someone please give me some hint or is there any posting I can read. Thank you. vesna
Apr 22 2009 02:42 AM