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Issue 6 BRC Food Safety Management System Template
Posted by Simon,
in
Products & Services
16 August 2011
·
4,898 views
This comprehensive yet simple Food Safety Management System package provides a complete guide to meeting the requirements of The BRC Global Standard for Food Safety Issue 6 (Released July 2011) saving you 1,000’s of hours writing and implementing your own compliant food safety management system.
The easy to use BRC Food Safety Quality Management System contains:
- 200 Page Implementation Workbook
- Food Safety Management System Procedures
- Food Safety Management System Records
- HACCP Manual containing the HACCP Calculator
- HACCP Training
- New HACCP Training Software
- BRC Standard for Food Safety Training Module
- A set of gap analysis checklists covering each section of the BRC Global Standard for Food Safety Issue 6
- Laboratory Quality Manual
- Internal Auditor Training and Checklists
- New BRC Risk Assessment and Guidance Template