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  • Listeria swabbing

    Today, 08:11 PM

    Hi! Not sure if I am writing in the correct forum. We use a 'trans swab' for listeria environmental monitoring. A colour change indicates listeri... more
  • Green Coffee Suppliers

    Today, 07:23 PM, Replies: 1

    We are being audited by FSSC 22000 and being asked how do we assess our suppliers of green coffee for food safety.   Currently we do not... more
  • FDA sub-ingredients: how many generations do we need to declare?

    Today, 04:31 PM, Replies: 6

    Hi everyone, this has brother me for a while. In Canada, it is clearly stated that from the 3rd generation of sub-ingredients, it is no longer requ... more
  • Rework - questions about what should be considered rework

    Today, 03:47 PM, Replies: 4

    Hello,  We are an herb and spice company and there is some internal debate right now about what we should classify as rework. I know the... more
  • Module 9 IPM best practices

    Today, 12:07 PM

    Good morning all, I am working on getting the documentation set up for Primus' IPM Module 9 and was wondering if any of yall have advice or ex... more
  • Introduction

    Today, 08:41 PM

    Good afternoon and welcome Manoj! more
  • Green Coffee Suppliers

    Today, 08:37 PM

    I've had 7 coffee companies as clients and not one skips food safety when dealing with suppliers.  Does your company not have a written A... more
  • Rework - questions about what should be considered rework

    Today, 08:31 PM

    It would all fall under the rework - recoup, rebranding, repackaging - to me and our operations all of this would be rework and then we'd note exac... more
  • Quat Sanitizer Testing

    Today, 07:55 PM

    agree with others - get a kit.   If you are not purchasing from a service provider that provdies them,  they are readily available.... more
  • CCP failure

    Today, 07:16 PM

    The only difference I see is which root cause analysis methodology you might need to use.  Even that is kind of a picky differentiation -- the... more

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Food Safety Fridays - Next Live Webinar

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Compressed Air Quality Testing - What You Need to Know Upcoming Webinar

Taking Place: 11 October 2024 - 03:00 PM - 04:00 PM

Speaker Photo Brett Greenlee, the Key Accounts and Sales Manager at Trace Analytics, will lead a discussion covering all the basics on what you need to know about compressed air testing. From what contaminants to look for, to which standards to reference, to setting up a monitoring plan and choosing an air quality testing lab, viewers will... more

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Speaker Photo This Supplier Auditor Online Training webinar is suitable for those wishing to conduct audits of suppliers either to evaluate a new suppliers ability to meet your contractual/food safety & quality requirements or to re-evaluate an existing suppliers performance. In the first part of the training parti... more

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  • Through the FDA’s standardized curriculum for PCQI training, the Preventive Controls Qualified Individual becomes knowledgeable and skilled at developing, implementing, and overseeing the food safety plan as required under FSMA’s Preventive Controls for Human Food Rule (PCHF). In this role, the PCQI training supports and complements the BRCGS certificatio... more

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